Dans le sac’s bread bags are designed to transport bread home from the bakery and to store the bread at home. This method of storing bread has actually been used for a very long time and is still recommended by bakers to this day. The thick cotton fabric allows an air exchange which not only prevents the bread from growing mould but it also creates a barrier from any drafts which would dry it up. For best results the bags should be sealed as tightly as possible – simply roll over the top so that it is as tight as possible then pass the ribbon around and tie it.
The bread bag can also be used as a bread basket – simply turn the top of the bag down 2 to 3 times.
In stock (can be backordered)